Wedding Packages

Whether you're planning an intimate gathering, corporate event, or large celebration, our team is committed to delivering exceptional food and seamless service from start to finish. Every menu is thoughtfully crafted using quality ingredients and prepared with care.

Please note, there is a 30 people order minimum per menu selection. If you’re looking for something specific, we absolutely welcome special requests. We’re always happy to collaborate and create a custom menu tailored to your vision, theme, and dietary needs.

Wedding Buffet Packages

GOLD Package

2026 $68.50 per person

2027 $72.00 per person

If you have a food allergy, please notify us. Allergen information for menu items is available. Ask an employee for details.

*Additional Charge: Paper products (eco-friendly plates, forks, knifes, spoons, napkins), wire rack chafers(food Warmers), administration fee (labor), chinaware, silverware, glassware, linens, bar service, Delivery Fee(service Charge), Gratutity, tax, Venue Fee

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  • Imported and Domestic Cheese Board with Fresh Fruit Garnish and Crackers

    Fresh Vegetable Crudité with Hummus (GF, V)

  • Spanakopita

    Vegetable Crustless Quiche (GF)

    Pigs in a Blanket with Brown Mustard

    BBQ Pulled Pork Crostini with Mardi Gras Slaw

    Roasted Tomato Bruschetta

    Avocado Chimichurri Crostini (V)

    Vegetable Stuffed Mushrooms (V)

    Fresh Thai Spring Rolls with Bean Sauce (GF, V)

    Chicken Satay (Buffalo, Moorish, Tandoori, Greek) (GF)

    Beef Empanadas with Salsa

    Chicken Quesadillas with Salsa

    Bacon Wrapped Dates (GF)

    Bacon Wrapped Scallops (GF)

    Beef Wellingtons with Demi Glace

  • Field Green Salad – GF & Vegan
    with Balsamic and Ranch

    Rolls and Butter

  • Chicken Tuscany - Marsala Sauce, Mushrooms, Sundried Tomatoes and Scallions

    Chicken Piccata - with Lemon, White Wine Sauce, Parsley and Capers

    Grilled Lemon Garlic Chicken (GF)

    Chicken French - Madeline’s Classic in a Lemon Cream Sherry Wine Sauce

    Chicken Bruschetta - Stuffed with Fresh Roasted Tomatoes, Garlic and Parmesan Cheese in a Basil Cream Sauce

    Chicken Fontina - Stuffed with Artichokes, Red Peppers and Fontina Cheese in a Sundried Tomato Sauce

    Harvest Chicken - Stuffed with Apple Bread Stuffing in a Cider Sauce

  • Salmon with Cucumber Salsa (GF)

    Grilled Salmon with Pineapple Mango Chutney (GF)

    Greek Haddock with Tomatoes, Olives, Lemon and Herbs (GF)

    Sesame Crusted Tuna with Wasabi Vinaigrette (GF)

    Baked Haddock with Cajun and Garlic (GF)

  • Oven Roasted Turkey (GF)

    Top Sirloin of Beef with Demi-Glace, Horseradish and Horseradish Cream (GF)

    Herb Roasted Pork Loin with Mango Salsa (GF)

    Flank Steak with Chimichurri Sauce (GF)

    *Served with Rolls and Condiments

  • Oven Roasted Potatoes (GF, V)

    Rice Pilaf

    Vegetable Medley (GF, V)

    Zucchini and Yellow Squash with Fresh Basil (GF, V)

    Broccoli, Cauliflower and Carrots (GF, V)

    Brussel Sprouts with Craisins and Balsamic (GF, V)

    Butternut Squash with Parmesan Cheese and Fresh Basil (GF)

    Penne Pasta with Marinara (V)

    Traditional Macaroni & Cheese

    Garlic Mashed Potatoes (GF)

    Signature Smoked Gouda Scalloped Potatoes (GF)

Wedding Buffet Packages

Silver Package

2026 $59.50 per person

2027 $63.00 per person

If you have a food allergy, please notify us. Allergen information for menu items is available. Ask an employee for details.

*Additional Charge: Paper products (eco-friendly plates, forks, knifes, spoons, napkins), wire rack chafers(food Warmers), administration fee (labor), chinaware, silverware, glassware, linens, bar service, Delivery Fee(service Charge), Gratutity, tax, Venue Fee

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  • Imported and Domestic Cheese Board with Fresh Fruit Garnish and Crackers

    Fresh Vegetable Crudité with Hummus (GF, V)

  • Spanakopita

    Vegetable Crustless Quiche (GF)

    Pigs in a Blanket with Brown Mustard

    BBQ Pulled Pork Crostini with Mardi Gras Slaw

    Roasted Tomato Bruschetta

    Avocado Chimichurri Crostini - Vegan

    Vegetable Stuffed Mushrooms (VG)

    Fresh Thai Spring Rolls with Bean Sauce (GF, VG)

    Chicken Satay (Buffalo, Moorish, Tandoori, Greek) (GF)

    Beef Empanadas with Salsa

    Chicken Quesadillas with Salsa

    Bacon Wrapped Dates (GF)

    Bacon Wrapped Scallops (GF)

    Beef Wellingtons with Demi Glace

  • Field Green Salad – GF & Vegan
    with Balsamic and Ranch

    Rolls and Butter

  • Chicken Tuscany - Marsala Sauce, Mushrooms, Sundried Tomatoes and Scallions

    Chicken Piccata - with Lemon, White Wine Sauce, Parsley and Capers

    Grilled Lemon Garlic Chicken (GF)

    Chicken French - Madeline’s Classic in a Lemon Cream Sherry Wine Sauce

    Chicken Bruschetta - Stuffed with Fresh Roasted Tomatoes, Garlic and Parmesan Cheese in a Basil Cream Sauce

    Chicken Fontina - Stuffed with Artichokes, Red Peppers and Fontina Cheese in a Sundried Tomato Sauce

    Harvest Chicken - Stuffed with Apple Bread Stuffing in a Cider Sauce

  • Penne with Roasted Tomatoes & Grilled Asparagus in a Lemon Herb Sauce - Vegan

    Penne Mushroom Ragu - Vegan

    Black Bean & Cheese Enchiladas

    Lentil Shepherd’s Pie (GF, V) +$2.00 per person

  • Oven Roasted Turkey (GF)

    Top Sirloin of Beef with Demi-Glace, Horseradish and Horseradish Cream (GF)

    Herb Roasted Pork Loin with Mango Salsa (GF)

    Flank Steak with Chimichurri Sauce (GF)

    *Served with Rolls and Condiments

  • Oven Roasted Potatoes (GF, V)

    Rice Pilaf

    Vegetable Medley - Green Beans, Red Peppers, Yellow Squash and Carrots (GF,V)

    Zucchini and Yellow Squash with Fresh Basil (GF, V)

    Broccoli, Cauliflower and Carrots (GF, V)

    Brussel Sprouts with Craisins and Balsamic (GF, V)

    Butternut Squash with Parmesan Cheese and Fresh Basil (GF)

    Penne Pasta with Marinara (V)

    Traditional Macaroni & Cheese

    Garlic Mashed Potatoes (GF)

    Signature Smoked Gouda Scalloped Potatoes (GF)

Wedding Buffet Packages

Bronze Package

2026 $54.25 per person

2027 $56.00 per person

If you have a food allergy, please notify us. Allergen information for menu items is available. Ask an employee for details.

*Additional Charge: Paper products (eco-friendly plates, forks, knifes, spoons, napkins), wire rack chafers(food Warmers), administration fee (labor), chinaware, silverware, glassware, linens, bar service, Delivery Fee(service Charge), Gratutity, tax, Venue Fee

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  • Imported and Domestic Cheese Board with Fresh Fruit Garnish and Crackers

    Fresh Vegetable Crudité with Hummus (GF, V)

    • Spanakopita

    • Vegetable Crutless Quiche (GF)

    • Pigs in a Blanket with Brown Mustard

    • BBQ Pulled Pork Crostini with Mardi Gras Slaw

    • Roasted Tomato Bruschetta

    • Avocado Chimichurri Crostini (V)

    • Vegetable Stuffed Mushrooms (V)

    • Fresh Thai Spring Rolls with Bean Sauce (GF, V)

    • Chicken Satay (Buffalo, Moorish, Tandoori, Greek) (GF)

    • Beef Empanadas with Salsa

    • Chicken Quesadillas with Salsa

    • Bacon Wrapped Dates (GF)

    • Bacon Wrapped Scallops (GF)

    • Beef Wellingtons with Demi Glace

  • Field Green Salad - GF & Vegan

    with Two Dressings

    Rolls & Butter

  • Chicken Marsala - Herbed Chicken with Mushrooms in a Sweet Marsala Wine Sauce

    Chicken Parmesan - Breaded Chicken with Marinara and Mozzarella Cheese

    Chicken Piccata - with Lemon, White Wine, Parsley, and Capers

    Grilled Lemon Garlic Chicken (GF)

    Chicken French - Madeline’s Classic in a Creamy Lemon Sherry Sauce

  • Oven Roasted Turkey (GF)

    Top Sirloin of Beef (GF)

    Roasted Pork Loin (GF)

    *Served with Rolls and Condiments

  • Oven Roasted Potatoes (GF, V)

    Rice Pilaf

    Vegetable Medley (Green Beans, Red Peppers, Yellow Squash and Carrots) (GF, V)

    Zucchini and Yellow Squash with Fresh Basil (GF, V)

    Broccoli, Cauliflower and Carrots (GF, V)

    Penne Pasta with Marinara (V)

    Traditonal Macaroni & Cheese

    Basmati Rice (GF, V)

    Garlic Mashed Potatoes (GF)

    Signature Smoked Gouda Scalloped Potatoes (GF) +$2.50

GALA PACKAGE

2026 $62.50 per person

2027 $66.00 per person

If you have a food allergy, please notify us. Allergen information for menu items is available. Ask an employee for details.

*Additional Charge: Paper products (eco-friendly plates, forks, knifes, spoons, napkins), wire rack chafers(food Warmers), administration fee (labor), chinaware, silverware, glassware, linens, bar service, Delivery Fee(service Charge), Gratutity, tax, Venue Fee

  • Antipasto Platter :

    Capicola, Genoa Salami, Prosciutto, Pepperoni, Provolone, Fresh Mozzarella, Fontina, Marinated Mushrooms, Artichoke Hearts, Roasted Red Peppers, Medley of Olives, Crostini and Crackers

  • Spanakopita

    Vegetable Crustless Quiche (GF)

    Pigs in a Blanket with Brown Mustard

    BBQ Pulled Pork Crostini topped with Mardi Gras Slaw

    Roasted Tomato Bruschetta

    Avocado Chimichurri Crostini (V)

    Vegetarian Stuffed Mushrooms (V)

    Fresh Thai Spring Rolls with Bean sauce(GF, V)

    Chicken Satay (Buffalo, Moorish, Tandoori, Greek) (GF)

    Beef Empanadas with Salsa

    Chicken Quesadillas with Salsa

    Bacon Wrapped Dates (GF)

    Bacon Wrapped Scallops (GF)

    Mini Beef Wellingtons with Demi Glace

    Apple, Brie and Maple Bacon Quesadilla

  • Choose One-

    Carved Top Sirloin of Beef (GF) Served with Condiments, Rolls and Butter

    Oven Roasted Turkey Breast (GF) Served with Condiments, Rolls, and Butter

    Choose One-

    Signature Smoked Gouda Potatoes (GF)

    Garlic Smashed Potatoes (GF)

    Vegetable Medley (GF, V)

  • Field Green Salad with Two Dressings

    Tri Color Cheese Tortellini

    Penne Pasta

    Marinara Sauce (GF & V)

    Vodka Cream Sauce (GF)

    Meatballs in Marinara

    Italian Bread and Butter

  • Chicken and Sausage Jambalaya (GF)

    Shrimp and Fish Gumbo (GF)

    White Rice (GF)

    Muffuletta Sandwich

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Majestic Package

2026 $61.50 per person

2027 $64.00 per person

If you have a food allergy, please notify us. Allergen information for menu items is available. Ask an employee for details.

*Additional Charge: Paper products (eco-friendly plates, forks, knifes, spoons, napkins), wire rack chafers(food Warmers), administration fee (labor), chinaware, silverware, glassware, linens, bar service, Delivery Fee(service Charge), Gratutity, tax, Venue Fee

  • Imported and Domestic Cheese Board with Fresh Fruit Garnish - GF
    and Crackers

    Fresh Vegetable Crudité with Hummus - GF, Vegan

  • Spanakopita

    Vegetable Crustless Quiche (GF)

    Pigs in a Blanket with Brown Mustard

    BBQ Pulled Pork Crostini with Mardi Gras Slaw

    Roasted Tomato Bruschetta

    Avocado Chimichurri Crostini (V)

    Vegetable Stuffed Mushrooms (V)

    Fresh Thai Spring Rolls with Bean Sauce (GF, VG)

    Chicken Satay (Buffalo, Moorish, Tandoori, Greek) (GF)

    Beef Empanadas with Salsa

    Chicken Quesadillas with Salsa

    Bacon Wrapped Dates (GF)

    Bacon Wrapped Scallops (GF)

    Beef Wellingtons with Demi Glace

  • Choose One-

    Carved Top Sirloin of Beef (GF) Served with Condiments, Rolls and Butter

    Oven Roasted Turkey Breast (GF) Served with Condiments, Rolls, and Butter

    Choose One-

    Signature Smoked Gouda Potatoes (GF)

    Garlic Mashed Potatoes (GF)

  • Field Green Salad with Two Dressings

    Spinach and Cheese Ravioli

    Penne Pasta

    Marinara Sauce (GF & V)

    Vodka Cream Sauce (GF)

    Meatballs in Marinara

    Italian Bread and Butter

    • Hummus (GF & V)

    • Baba Ganoush (GF & V)

    • Celery Sticks, Cucumber Slices and Carrot Sticks (GF & V)

    • Fresh Pita and Pita Chips

    • Artichoke, Spinach and Tomato Flat Breads

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Celebration Package

2026 $54.25 per person

2027 $56.00 per person

If you have a food allergy, please notify us. Allergen information for menu items is available. Ask an employee for details.

*Additional Charge: Paper products (eco-friendly plates, forks, knifes, spoons, napkins), wire rack chafers(food Warmers), administration fee (labor), chinaware, silverware, glassware, linens, bar service, Delivery Fee(service Charge), Gratutity, tax, Venue Fee

  • Imported and Domestic Cheese Board with Fresh Fruit Garnish and Crackers

    Fresh Vegetable Crudité with Hummus (GF, V)

  • Spanakopita

    Vegetable Crustless Quiche(GF)

    Pigs in a Blanket with Brown Mustard

    BBQ Pulled Pork Crostini topped with Mardi Gras Slaw

    Roasted Tomato Bruschetta

    Avocado Chimichurri Crostini (V)

    Vegetable Stuffed Mushrooms (V)

    Fresh Thai Spring Rolls with Bean sauce(GF, V)

    Chicken Satay (Buffalo, Moorish, Tandoori, Greek) (GF)

    Beef Empanadas with Salsa

    Chicken Quesadillas with Salsa

    Bacon Wrapped Dates (GF)

    Bacon Wrapped Scallops (GF)

    Mini Beef Wellingtons with Demi Glace

    Apple, Brie and Maple Bacon Quesadilla

  • Choose One -

    Carved Top Sirloin (GF) Served with Condiments, Rolls, and Butter

    Oven Roasted Turkey Breast (GF) Served with Condiments, Rolls, and Butter

    Choose One -

    Signature Smoked Gouda Potatoes (GF)

    Garlic Mashed Potatoes (GF)

  • Field Green Salad with Two Dressings

    Spinach and Cheese Ravioli

    Penne Pasta

    Marinara Sauce (GF & V)

    Vodka Cream Sauce (GF)

    Meatballs in Marinara

    Italian Bread and Butter

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FAMILY STYLE DINNER

Cost with Two Entrées: $69
Cost with Three Entrées: $76
Cost with Four Entrées: $83

If you have a food allergy, please notify us. Allergen information for menu items is available. Ask an employee for details.

*Additional Charge: Paper products (eco-friendly plates, forks, knifes, spoons, napkins), wire rack chafers(food Warmers), administration fee (labor), chinaware, silverware, glassware, linens, bar service, Delivery Fee(service Charge), Gratutity, tax, Venue Fee

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  • Farm House Cheddar Terrine: Walnuts, Dried Cherries, and Sage Layered Between Cheddar and Gorgonzola Cheese (GF)

    Grilled Vegetables with Balsamic Glaze *served cold(GF, V)

  • Shrimp Cocktail with Cocktail Sauce

    Mini Beef Wellington with Demi Glace

    Avocado Chimichurri Crostini

    Spring Rolls with Bean Sauce(GF, V)

    Mini Empanadas - Choice of Beef, Chicken or Vegetarian

    Brie, Apple & Maple Bacon Quesadilla

    Mini Crab Cakes with New Orleans Tartar Sauce

    Date Wrapped in Bacon (GF)

    Cheesy Tomato Tart

  • Chop Salad-

    romaine lettuce, cucumber, tomato, red onions, blue cheese, bacon, toasted chickpeas, & red wine vinaigrette

    Spinach Salad-

    strawberries, blueberries, pineapple, red onion & lemon vinaigrette

    Field Green Salad-

    with Balsamic

    Rolls & Butter

  • Grilled Chicken Tuscany - Marsala Sauce, Sundried Tomatoes and Scallions

    Chicken Bruschetta - Stuffed with Roasted Tomatoes, Garlic, & Parmesan in a Basil Cream Sauce

    Chicken Fontina - Stuffed with Artichokes, Red Peppers & Fontina Cheese in a Sun-dried Tomato Sauce

    Italian Chicken - Stuffed with Prosciutto, Mozzarella, Orange Beurre Blanc (Butter Sauce)

    Harvest Chicken - Stuffed with Apple Bread Stuffing and a Cider Sauce

    Chicken French - Madeline’s Classic in a Lemon Sherry Sauce

    Grilled Lemon Garlic Chicken (GF)

    Chicken Parmesan

  • Shrimp Scampi with Linguini

    Grilled Salmon with Pineapple Mango Chutney (GF)

    Miso Caramelized Glazed Salmon (GF)

    Salmon with Cucumber Salsa (GF)

    Greek Cod with Tomatoes, Olives, Lemon and Herbs (GF)

  • Top Sirloin with Au Jus (GF)

    Flank Steak with Chimichurri (GF)

    Ribeye with Asturias Sauce (GF) +$5.00 per person

    Tenderloin of Beef with Au Poivre – peppercorn crusted steak with creamy pan sauce (GF) +$6.00 per person

  • Penne with Roasted Tomatoes and Fresh Grilled Asparagus in a Lemon Herb Sauce (V)

    Penne with Mushroom Ragu (V)

    Lentil Shepherd’s Pie (GF,V)

  • Oven Roasted Potatoes (GF, V)

    Signature Smoked Gouda Scalloped Potatoes (GF)

    Garlic Mashed Potatoes (GF)

    Oven Roasted Potato Lemon Wedges (GF, V)

    Sweet Potato Hash with Bacon (GF)

    Apricot Nutted Wild Rice

    Pasta Primavera

    Farfalle with Vodka Cream Sauce

    Orecchiette with Olive Oil, Garlic and Broccoli (V)

    Pimento Mac & Cheese

    Gnocchi with Marinara

    Garlicky Green Beans (GF, V)

    Butternut Squash with Basil and Parmesan (GF)

    Vegetable Medley - Green Beans, Red Pepper, Squash, Carrots (GF,V)

    Tuscan Roasted Brussel Sprouts (GF)

    Roasted Brussel Sprouts with Craisins and Balsamic (GF, V)